Food Culture / Recipes King Crab and Potato Warm up bisque, potato and crab in separate pots. Place potato puree on base, with tarragon leaves cover… by Tom Halpin 21/07/2020
Food Culture / Recipes Seeded Flatbread and Roe Warm flatbread on grill, cover in praline and then cover in seeds and a little salt. Place ring… by Tom Halpin 21/07/2020
Food Culture / Recipes Cherry Créme Caramel Pop out créme caramel, discard excess caramel. Place into a bowl and cover with plum slices. Spoon some… by Tom Halpin 21/07/2020