On this episode of ‘74Escape x Breaking Bread with Vera Loulou, Vera interviews Tom Aikens, one of the UK’s most acclaimed and inspirational British chefs, still holding the record as the youngest chef to gain two Michelin-stars. Tom talks to Vera about growing up in Norfolk with a large back garden where his mother grew their own fruits and vegetables, the influence of France which he visited every year, the path he followed while becoming a chef, his philosophy and experiences, effects of COVID-19, and everything in between.
Join us on this gastronomic conversation and let’s break bread together!
